Funck's

Reviews about Funck's

• 1 / 5

  By Sandy Uzmack
  Update:6 months ago I had a way below par breakfast here (see below). Went back for Sunday afternoon lunch today because my friend had a gift certificate. To play it safe, I ordered a Deluxe Cheeseburger which comes with fries and come slaw. The place was basically empty. The 1/4 pound cheeseburger was average. The coleslaw was drowning in dressing and warm. But, the real proof of the competency of the kitchen: the fries were downright COLD. Really? You couldn't have just given them a quick warmup in the fryer? Whoever is cooking here should rethink their career choice because they just shouldn't be working in a Professional kitchen. My new recommendation: don't eat here. The food is not worth wasting your money on. I know I will
  never, ever go back.
  This place is no restaurant.
  Don't eat here.
  
  6 months prior:
  My recommendation: Skip breakfast here. Cold home fries. Undercooked runny egg whites - yuck - even though I ordered my two eggs over easy. Bacon was also cold to the touch. Ordered "well-toasted Rye Toast, Dry." (My go-to choice.) Got dripping wet barely warm buttered bread - nothing resembling Toast - Let alone dry rye toast.
  At 9:00 am on a Wednesday morning they definitely weren't busy. Guess the kitchen was just too bored to care what they served - must have been the same with my server. There is a true Art to cooking a good breakfast, but it is most certainly not to be found here.
  December 25, 2016
• 5 / 5

  By Adam Nolt
  My Wife, Parents and I went there for Sunday brunch. I thought the food was very good! Ben made me an omelet with everything in it which was fantastic, then he made me a waffle and had them bring blueberries from the back!! It was all very good!
  June 16, 2016